
During the presidential election cycle, customers could play partisan favorites at Georgetown Cupcake. So I did.
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Over on the west coast, I reported on the November opening of the Georgetown Cupcake L.A. store.
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I enjoyed a boozy cupcake for the fifth birthday of a neighborhood restaurant in early September.
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I observed the long line on a June Friday for a free Georgetown Cupcake, a marketing exercise to promote the next D.C. Cupcakes episode.
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I wrote about cupcakes and other desserts inspired by the National Cherry Blossom Festival.
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My Washington Post “psychology of cupcakes” story was published in February.